1 - 81 of 81 results
Amarone Style, ItalyReserveReady in 6 weeksBlack fig, black cherry and chocolate
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Amarone Style, Italy – with grape skinsPrivate ReserveReady in 6-8 WeeksRich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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Black CherryIsland MistReady in 4 weeksRed berry and luscious black cherries.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Black RaspberryIsland MistReady in 4 weeksFresh picked black raspberries.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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BlackberryIsland MistReady in 4 weeksSucculent blackberry with a slightly tart zing.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Blood Orange SangriaIsland MistReady in 4 weeksSweet and citrusy notes of juicy blood orange and ripe peach blend with crisp apple undertones.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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BlueberryIsland MistReady in 4 weeksTangy and sweet blueberry featuring a cherry-spice flavour.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Bobal Cabernet Sauvignon – VALENCIA, SPAINLE23Ready in 6-8 WeeksAVAILABLE: DECEMBER 2023 BOBAL CABERNET SAUVIGNON VALENCIA, SPAIN SIGNATURE PAIRING: Best Skillet Steak
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Bordeaux Style, Languedoc, France – with grape skinsPrivate ReserveReady in 6-8 WeeksPlum, black currant, and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Cabernet Merlot, CaliforniaReserveReady in 6 weeksRipe cherry, plum, chocolate and supple tannin
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Cabernet Sauvignon, AustraliaReserveReady in 6 weeksBlack Plum, white pepper, toasted cedar and powerful tannins
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Cabernet Sauvignon, ChileClassicReady in 4 weeksBlackcurrant, black cherry and toasty notes
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Cabernet Sauvignon, Lodi, California – with grape skinsPrivate ReserveReady in 6-8 WeeksBlack currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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Cabernet Shiraz, AustraliaReserveReady in 6 weeksBlackberry, dark chocolate, licorice and smoke
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Carmenère, ChileReserveReady in 6 weeksRaspberry, plum and vanilla
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Chardonnay, AustraliaReserveReady in 6 weeksRipe pineapple, mango and vanilla with creamy texture
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Chardonnay, CaliforniaClassicReady in 4 weeksPineapple, mango, and vanilla
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Chardonnay, Sonoma, CaliforniaPrivate ReserveReady in 6-8 WeeksGentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Diablo Rojo, ChileClassicReady in 4 weeksBlack cherry, blueberry and smokey notes
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Enigma, CaliforniaReserveReady in 6 weeksSmooth black fruit, spice and vanilla
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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FIESTA LIMEIsland MistReady in 4 weeksFreshly squeezed lime flavour with lime zest and botanical notes.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Gewürztraminer, CaliforniaClassicReady in 4 weeksFloral, peach and tropical fruit
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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Gewürztraminer, GermanyReserveReady in 6 weeksOrange blossom, stone fruit and lychee
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Green AppleIsland MistReady in 4 weeksCrisp green apple with pleasant tartness and a delicious juicy finish.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Grenache Rosé, AustraliaReserveReady in 6 weeksStrawberry, raspberry with crisp acidity
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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Grenache Shiraz Mourvèdre, AustraliaClassicReady in 4 weeksBlackberry, dark chocolate and spice
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Grenache Tannat Shiraz – WITH GRAPE SKINSReady in 6-8 WeeksAVAILABLE APRIL 2021 Australian Grenache and Shiraz combine with California Tannat to make this plush, charismatic blend. Grenache provides notes of raspberry and spice. Tannat brings gripping tannins and a whisper of licorice, while Shiraz imparts black plum and peppercorn. This wine layers delicious dark fruit & red berry with complex notes of vanilla, peppery spice, and subtle smoke completed by racy acidity, big tannins and a lengthy finish. RIVERLAND, AUSTRALIA • LODI, CALIFORNIA SIGNATURE FOOD PAIRING: Asian Marinated Sirloin With Grill-Steamed Greens ADDITIONAL FOOD PAIRING SUGGESTIONS: Hearty meat dishes like roast beef, bison burgers or lamb shawarma, cassoulet. Dark chocolate, mature hard cheeses.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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Liebfraumilch Style, CaliforniaClassicReady in 4 weeksStone fruit and citrus.
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Luna Rossa, ItalyReserveReady in 6 weeksRipe black cherry, blackberry and plum with toasty oak
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Malbec, ArgentinaReserveReady in 6 weeksBlackberry, clove and smoke with bold tannins
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Malbec, ChileClassicReady in 4 weeksBlackberry, black plum and spice
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Mango CitrusIsland MistReady in 4 weeksJuicy ripe mango complemented with a bright citrus twist of grapefruit, orange, and lemon flavours.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Merlot, CaliforniaReserveReady in 6 weeksChocolate, black cherry and vanilla spice.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Merlot, ChileClassicReady in 4 weeksBlack cherry, fruitcake and smoke
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Merlot, Stag’s Leap District, California – with grape skinsPrivate ReserveReady in 6-8 WeeksJuicy plum and raspberry combine with savoury spice, smooth tannins, and oak for a lush, polished texture.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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Montepulciano, ItalyReserveReady in 6 weeksCherry, boysenberry, dark plum, spice, and fresh acidity.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Moscato, CaliforniaClassicReady in 4 weeksGrape, green apple and pear
Alcohol: 8.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Nebbiolo – LODI, CALIFORNIALE23Ready in 6-8 WeeksAVAILABLE: FEBRUARY 2024 NEBBIOLO LODI, CALIFORNIA SIGNATURE FOOD PAIRING: Prosciutto & Olive Pizza
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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NerelloReady in 6-8 WeeksAVAILABLE FEBRUARY 2021 Grown on the slopes of an active volcano, Nerello is a wine that knows how to get your attention and keep it. Appealing aromas of cherry, strawberry and rose unfold into juicy red berry and crushed strawberry flavours with hints of cinnamon and herbs. Sleek and savoury with earthy and mineral nuances, fresh acidity and smooth, polished tannins. SICILY, ITALY SIGNATURE FOOD PAIRING: Sheet Pan Sausage & Vegetable Dinner ADDITIONAL FOOD PAIRING SUGGESTIONS: Tuna and swordfish, meatballs, roasted tomatoes, marinated bell peppers, Pasta alla Norma (traditional Sicilian pasta dish with sautéed eggplant and tomato sauce topped with ricotta), chorizo, stuffed red peppers with goat cheese
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Peach ApricotIsland MistReady in 4 weeksDelicious peach and apricot make an irresistibly refreshing delight.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pineapple PearIsland MistReady in 4 weeksJuicy pear, and ripe pineapple. Firm acidity with juicy and refreshing finish.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Grigio, ItalyReserveReady in 6 weeksGreen apple, lemon zest and refreshing acidity
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Grigio, ItalyClassicReady in 4 weeksGreen apple, lemon and lime
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Gris, Yakima Valley, WashingtonPrivate ReserveReady in 6-8 WeeksBright and fresh palate of green apple, melon, and lemon zest. Fruit-forward with crisp acidity.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Noir Rosé, CaliforniaReserveReady in 6 weeksBright acidity and tangerine undertones accentuate the strawberry, raspberry, and watermelon flavours of this crisp and refreshing rosé, while a light mineral note adds depth.
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Noir, CaliforniaClassicReady in 4 weeksStrawberry, cherry and earthy notes
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Noir, ChileReserveReady in 6 weeksBlack raspberry, red cherry and earthy nuance
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Noir, Solano County, CaliforniaPrivate ReserveReady in 6-8 WeeksRipe cherry, plum and red berry flavours with subtle notes of toasty oak, vanilla, and spice. Soft tannins and good acidity with a smooth mouthfeel.
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PomegranateIsland MistReady in 4 weeksIntense fresh pomegranate, sweet balanced by a slight tartness.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Raspberry Dragon FruitIsland MistReady in 4 weeksSweet dragon fruit is perfectly blended with tangy raspberry.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Raspberry Peach SangriaIsland MistReady in 4 weeksRipe red raspberry mix with juicy peach undertones. Fruity, refreshing, and easy drinking.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Riesling, CaliforniaReserveReady in 6 weeksWhite peach, pineapple and mouth-watering acidity
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Riesling, WashingtonClassicReady in 4 weeksFloral, green apple and lime
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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Sangiovese, ItalyClassicReady in 4 weeksPlum, red cherry and fig
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Sauvignon Blanc, Adelaide Hills, AustraliaPrivate ReserveReady in 6-8 WeeksVibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Sauvignon Blanc, CaliforniaReserveReady in 6 weeksGooseberry, lime and tropical fruit
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Sauvignon Blanc, ChileClassicReady in 4 weeksHerbaceous, peach and pineapple.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Semillon Sauvignon Blanc – PROVENCE, FRANCELE23Ready in 6-8 WeeksAVAILABLE: MARCH 2024 SEMILLON SAUVIGNON BLANC PROVENCE, FRANCE SIGNATURE FOOD PAIRING: Shrimp Curry
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Shiraz, AustraliaReserveReady in 6 weeksBlackberry, sweet spice and leather
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Shiraz, Barossa, Australia – with grape skinsPrivate ReserveReady in 6-8 WeeksCooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper and spice.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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Shiraz, CaliforniaClassicReady in 4 weeksBlackberry, spice and black cherry
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Smooth RedClassicReady in 4 weeksFruit-forward, rich, juicy dark berries
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Smooth WhiteClassicReady in 4 weeksFruit-forward, juicy pear and melon
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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StrawberryIsland MistReady in 4 weeksFreshly picked ripe red strawberry aromas and flavours make a delicious sensation.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Strawberry WatermelonIsland MistReady in 4 weeksCandied strawberry and watermelon aromas, refreshing flavours of fresh cut strawberries and watermelon.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Super Tuscan, Italy – with grape skinsPrivate ReserveReady in 6-8 WeeksLoaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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SynergyReady in 6-8 WeeksAVAILABLE MARCH 2021 Chardonnay, Riesling, and Pinot Grigio come together in perfect synergy in this lively off-dry white with tropical and stone fruit flavours, bright acidity, and a crisp balanced finish. Chardonnay provides texture, notes of green apple, pineapple and citrus. Riesling offers lively acidity and floral aromas. Pinot Grigio rounds out the blend with juicy peach, apricot, and pear flavours. LODI, CALIFORNIA SIGNATURE FOOD PAIRING: Kimchi Mac & Cheese ADDITIONAL FOOD PAIRING SUGGESTIONS: Curried chicken kebabs, pad thai, chicken with grilled pineapple, buttered popcorn (goes great with casual cuisine!) Serve well chilled as an aperitif.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Tempranillo Shiraz – RIVERLAND, AUSTRALIALE23Ready in 6-8 WeeksAVAILABLE: APRIL 2024 TEMPRANILLO SHIRAZ – WITH GRAPE SKINS RIVERLAND, AUSTRALIA SIGNATURE FOOD PAIRING: Smoky Chorizo & Chicken Chili
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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Tempranillo, SpainClassicReady in 4 weeksStrawberry, plum and vanilla
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Torrontes MuscatReady in 6-8 WeeksAVAILABLE JANUARY 2021 Torrontes and Muscat, two aromatic whites, share many similarities making them ideal blending partners. Expect floral aromas, fresh peach and citrus flavours and bright acidity. Torrontes, Argentina’s signature white wine grape, lends notes of rose petal, geranium and peach, complemented by Muscat’s honeysuckle, mandarin orange, and stone fruit flavours. MENDOZA, ARGENTINA SIGNATURE FOOD PAIRING: Coconut Curry Poached Cod ADDITIONAL FOOD PAIRING SUGGESTIONS: Smoked salmon grilled chicken or fish, empanadas, risotto, pasta with cream sauce, spicy Thai noodles, goat cheese canapes, fruit biscotti, panna cotta
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Traminer Riesling, AustraliaReserveReady in 6 weeksFloral stone fruit, honeysuckle and lime.
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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Trinity Red, CaliforniaClassicReady in 4 weeksBlack fruit, spice and oak
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Valroza, ItalyClassicReady in 4 weeksSour cherry, raspberry and plum
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Vieux Château du Roi, CaliforniaClassicReady in 4 weeksRaspberry, cherry and ripe plum
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Vieux Château Du Roi, FranceReserveReady in 6 weeksRaspberry, white pepper and licorice
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Viognier, CaliforniaClassicReady in 4 weeksPeach, apricot and honeysuckle
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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White CranberryIsland MistReady in 4 weeksEasy drinking, sweet and refreshing white cranberry.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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White Zinfandel, CaliforniaClassicReady in 4 weeksCherry and strawberry
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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WildberryIsland MistReady in 4 weeksBlueberry, strawberry, and blackberry with refreshing acidity.
Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Winemaker’s Blend – ITALYLE23Ready in 6-8 WeeksAVAILABLE: JANUARY 2024 WINEMAKER’S BLEND ITALY SIGNATURE FOOD PAIRING: Pancetta Egg Pasta
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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Zinfandel, Lodi Old Vines, California – with grape skinsPrivate ReserveReady in 6-8 WeeksCrushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity and bold with a lingering finish.
Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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