37 - 54 of 74  results

Nebbiolo, Piedmont, Italy – with grape skins

Private Reserve

Ready in 6-8 Weeks

Earthy and floral notes add depth to the cherry and red fruit character of this intense red. Firm tannins with solid structure and a big personality.

Alcohol: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
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Peach Apricot

Island Mist

Ready in 4 weeks

Delicious peach and apricot make an irresistibly refreshing delight.

Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:
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Peach Raspberry Lemonade

Island Mist

Ready in 4 weeks

Soft, ripe peach and juicy tart raspberry with the subtle zing of lemonade. Perfectly refreshing.

Alcohol: 7.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pineapple Pear

Island Mist

Ready in 4 weeks

Juicy pear, and ripe pineapple. Firm acidity with juicy and refreshing finish.

Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:
Body:
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Pink Moscato, California

Classic

Ready in 4 weeks

Light and refreshing on the palate with flavours of fresh strawberry, raspberry and cherry.  

Alcohol: 8.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:
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Pink Pinot Grigio, Italy

Reserve

Ready in 6 weeks

Light floral and tropical fruit aromas with notes of juicy strawberry and rhubarb. Off-dry, crisp, and ready for summer sipping.

Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Grigio, Italy

Reserve

Ready in 6 weeks

Green apple, lemon zest and refreshing acidity

Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Grigio, Italy

Classic

Ready in 4 weeks

Green apple, lemon and lime

Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Gris, Yakima Valley, Washington

Private Reserve

Ready in 6-8 Weeks

Bright and fresh palate of green apple, melon, and lemon zest. Fruit-forward with crisp acidity.

Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Noir, California

Classic

Ready in 4 weeks

Strawberry, cherry and earthy notes

Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Noir, Chile

Reserve

Ready in 6 weeks

Black raspberry, red cherry and earthy nuance

Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:
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Pinot Noir, Marlborough, New Zealand

Private Reserve

Ready in 6-8 Weeks

Black cherry and raspberry with herbs, dark spice, and earthy notes. Silky texture and balanced acidity make this very food-friendly.

Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Pomegranate

Island Mist

Ready in 4 weeks

Intense fresh pomegranate, sweet balanced by a slight tartness.

Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Raspberry Dragon Fruit

Island Mist

Ready in 4 weeks

Sweet dragon fruit is perfectly blended with tangy raspberry.

Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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RAspberry Mojito

Island Mist

Ready in 4 weeks

Sweet raspberry with freshly squeezed lime and a hint of fresh mint.

Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Raspberry Peach Sangria

Island Mist

Ready in 4 weeks

Ripe red raspberry mix with juicy peach undertones. Fruity, refreshing, and easy drinking.

Alcohol: 6%*
*Alcohol level based on following Winexpert winemaking instructions.
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Riesling, California

Reserve

Ready in 6 weeks

White peach, pineapple and mouth-watering acidity

Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:
Body:
Oak:

Riesling, Washington

Classic

Ready in 4 weeks

Floral, green apple and lime

Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:
Body:
Oak: