73 - 90 of 123 results

Liebfraumilch

Chai Maison

Ready in 4 weeks

Delightfully fruity, thirst quenching German style wine. Perfect with spicy foods.

Alcohol: 10%*
*Alcohol level based on following Winexpert winemaking instructions.
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Liebfraumilch Style

Vintners Reserve™

Ready in 4 weeks

This blend epitomizes the classic white wine style that Germany is renowned for, showcasing the Riesling grape with a delicately fruity bouquet and a lushly off-dry finish.

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Lodi Old Vines Zinfandel with Grape Skins

Eclipse

Ready in 8 weeks

Premium French oak meets spice to create this bold, rich and exciting blend of zesty aromas and ripe berries playing on the tongue.

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Lodi Ranch 11 Cabernet Sauvignon with Grape Skins

Eclipse

Ready in 8 weeks

Oak and tannins, pepper and spice combine to enhance trademark blackcurrant and cherry flavours. Rich fruit and complex structure dazzle from first aroma to long, refined finish.

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Luna Bianca

Selection™

Ready in 6 weeks

Winexpert’s biggest, boldest white wine ever. In the spirit of the great full-bodied Chardonnays of California and Australia, Luna Bianca is lush, golden and rich. Dense, luscious, buttery aromas dance up from the glass. Flavours of tropical fruits blend with the vanilla-oak backing.

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Luna Rossa

Selection™

Ready in 6 weeks

Bold, robust and intense: Winexpert’s ‘Big Red’ is the largest, most full-bodied red wine ever released! A dark, inviting colour and rich, bold oak-enchanced aromas suggest at what is to come: an abundance of mouth-filling, chewy berry flavours. Luna Rossa is complex, with rich layers of fruit and solid supporting tannins, capped by a long oak finish. A powerful wine matching startling flavours and aromas with elegance and finesse.

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Merlot

Chai Maison

Ready in 4 weeks

Rich red in colour, this variety is soft, smooth and full of the berry fruit flavours that make it so popular.

Alcohol: 10.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Merlot

Vintners Reserve™

Ready in 4 weeks

Deep in colour, with black cherry and currant-berry aromas, the lush fruit of this wine meets soft appealing tannins and a perfect kiss of oak. Perfect with lamb, red meats and tomato sauce dishes.

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Mezza Luna Red

Vintners Reserve™

Ready in 4 weeks

Rich and flavourful, this purposeful blend marries intense aromas and complex flavours bursting of cherry and raspberry. The rich dark colour hints at the layered oak in the finish. Delightfully complex, Mezza Luna is a powerful and lively red wine to serve with hearty meals.

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Mezza Luna White

Vintners Reserve™

Ready in 4 weeks

Like its Selection counterpart Luna Bianca, Mezza Luna (‘Half Moon’) is Vintners Reserve’s ‘great white’ full, round and flavourful, with big fruit flavours and aromas. The oak provides a subtle yet noticeable balance to the fruit intensity. Big, lush and golden, it’s excellent to sip on its own.

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Napa Valley Stag’s Leap District Merlot with Grape Skins

Eclipse

Ready in 8 weeks

Light warm oak accentuates a spicy aroma with a soft, supple and fruity palate of plums and red berries. Rich, round flavour provides an elegant lingering finish.

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Nebbiolo

Selection™

Ready in 6 weeks

Large and robust, this style is the one that lovers of big wines are looking for. Made famous in Italy’s Piedmont region – highly regarded for its finest wines – this Barolo is rich in flavour and deep in colour, with a rounded oak aroma that lingers on the finish. Not surprisingly, Barolo is a consistently popular offering year in and year out.

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New Zealand Fumé Blanc

LE18

Ready in 8 weeks

RELEASE DATE: JANUARY 2019

HAWKE’S BAY, NEW ZEALAND

The sun loves this little bay on the Pacific coast. Hot dry winds, low rainfall and an annual average of 2,220 hours of sunshine make Hawke’s Bay one of the warmest, driest areas of the island. Several major rivers running through the region have changed course over the millennia, resulting in a diverse collection of soil types, making it very versatile for viticulture. With these ideal fruit-growing conditions, it’s no wonder this is the oldest and one of the most celebrated wine regions in New Zealand.

FUMÉ BLANC

Don’t let the name fool you – though ‘Fumé’ means ‘smoke’, don’t expect a smoky white wine. Coined in the 1960s to denote a new and different style of dry, oaked Sauvignon Blanc, the name is derived from Pouilly-Fumé, a popular French appellation that specializes in a similar style wine. Made with lush New Zealand Sauvignon Blanc, this mouth-filling wine delivers a rush of ripe tropical fruit on the palate, with complex layers of gooseberry and melon, bright acidity and hints of grassy mineral notes expertly harmonized with a gentle creamy vanilla oak. Pair with goat cheese, seafood platters and chicken or pasta dishes with creamy sauce and spring vegetables.

Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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New Zealand Marlborough Sauvignon Blanc

Eclipse

Ready in 6 weeks

Intensely aromatic, fragrant with grass and currant leaves, this fruit-forward wine casts long, robust flavours of zesty fruit with a crisp dry finish.

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New Zealand Pinot Noir

Selection™

Ready in 6 weeks

New Zealand’s finest. A delicate wine with aromas of violet and luscious red fruit characteristics of cherry, strawberry and raspberry. Silky tannins grip your palate and end with a velvet, smooth finish. An elusive aftertaste of spice & toasty vanilla makes you long for more.

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Pacific Quartet

Selection™

Ready in 6 weeks

The four grapes in this wine create a show-stopping blend with brilliant flavours of apple, stone fruit, lychee, rose petals and orange peel. Full-bodied yet supple, this off-dry wine with balancing acidity pairs perfectly with spicy and savory dishes.

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Peach Apricot

Island Mist™

Ready in 4 weeks

Delicious peach and apricot flavours are blended with  white wine variety for a thirst-quenching delight.  The result is irresistibly refreshing and perfect for any occasion.

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Piesporter Style

Vintners Reserve™

Ready in 4 weeks

Transported from Germany’s Mosel wine region, this wine is characterized by vivid fruitiness and lively acidity balanced perfectly by floral aromas and a perfect amount of residual sweetness on the finish.

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